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    Please use this identifier to cite or link to this item: http://ir.meiho.edu.tw/ir/handle/987654321/2540


    Title: The Flavonoids in Citrus madurensis Lour and their Anti-Hepatitis B Virus Activity
    Authors: Pei-Hsin Shie;Ray-Ling Huang;Horng-Liang Lay
    Contributors: 健康暨護理學院
    Keywords: Citrus madurensis Lour;Citrus flavonoids
    Date: 2013
    Issue Date: 2014-09-16T06:58:09Z (UTC)
    Abstract: Citrus madurensis Lour. (calamondin), a perennial tree in the
    family Rutaceae, is a important citrus tree in Taiwan where its juice and
    fruit are popular among consumers. However, juice production often
    results in a considerable amount of waste, such as peels, seeds and pulp;
    fortunately, the waste are rich in flavonoids, carotenoids, polyphenols,
    and limonoids compounds which all have excellent bioactivities [1-
    10] and the development of these compounds could create additional
    value.
    The human hepatitis B virus (HBV) is a global disease that is
    especially prevalent in Asia and Africa. Infections could induce acute
    hepatitis that could cause the infected into chronic hepatitis carriers.
    Approximately one-quarter to one-third of those infected will develop
    early liver cirrhosis and are at elevated risk of hepatocellular carcinoma
    [11,12]. Current treatments include Interferon-α, Lamivudine,
    Adefovir, Entecavir, and Telbivudine, but these drugs can only reduce
    the activity or temporally inhibit the reproduction of HBV and cannot
    eradicate HBV from the human body. Therefore, in recent years,
    developing antivirus drugs from natural products has become an
    important research topic.
    Research has revealed that flavonoids in citrus demonstrated
    antivirus activities [13-17], but little research has been conducted on the
    anti-HBV properties of citrus. So far the only citrus anti-HBV research
    consisted of isolated imperatorin purified from pomelo (C. grandis (L.)
    Osbeck) peels, in which findings displayed that imperatorin possessed
    excellent inhibition effect on the surface antigen and e-antigen of HBV
    [18]. The purpose of this study is to investigate the anti-HBV activity
    of calamondin and citrus flanonoids. We used HBV transected cell line
    MS-G2 to assess that anti-HBV ability.
    Relation: Pharm Anal Acta
    Appears in Collections:[Department of Biological Science and Technology] Papers

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