Meiho University Institutional Repository:作者相關文件

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類別	日期	題名	作者
[食品營養系] 期刊論文	2016	Pre-germinated brown rice prevented high-fat diet induced hyperpidemia through ameliorating lipid synthesis metabolism in C57BL/6J mice	Kuo-Ping Shen; Chi-Long Hao; Hsueh-Wei Yen; Chun-Yen Chen; Jia-Hao Chen; Fu-Chih Chen; Hui-Li Lin
[食品營養系] 期刊論文	2010	發芽玄米對於人類葡萄糖耐受異常的改善	沈國屏; 陳玉桂; 林柔君; 廖美玲; 趙文綺; 陳瑞山; 林慧麗; Yu-Kuei Chen; Kuo-Ping Shen; Jou-Chun Lin; Mei-Ling Liao; Wen-Chi Chao; Ray-San Chen; Hui-Li Lin
[食品營養系] 期刊論文	2010	營養性葉酸缺乏減少人類 T 淋巴細胞分裂及降低細胞激素 IL-2 及 IL-4 之分泌	沈國屏; 陳玉桂; 林柔君; 廖美玲; 趙文綺; 陳瑞山; 林慧麗; Kuo-Ping Shen; Yu-Kuei Chen; Jou-Chun Lin; Mei-Ling Liao; Wen-Chi Chao; Ray-San Chen; Hui-Li Lin
[護理系] 期刊論文	2014	Low-Dose Aspirin Ameliorated Hyperlipidemia, Adhesion Molecule, and Chemokine Production Induced by High-Fat Diet in Sprague-Dawley Rats	Hui-Li Lin; Hsueh-Wei Yen; Su-Ling Hsieh; Li-Mei An; Kuo-Ping Shen
[護理系] 期刊論文	2014	Eugenosedin-A ameliorates hyperlipidemiainduced vascular endothelial dysfunction via inhibition of a1-adrenoceptor/5-HT activity and NADPH oxidase expression	Kuo-Ping Shen; Hui-Li Lin; Wen-Tsan Chang; Jou-Chun Lin; Li-Mei An; Ing-Jun Chen; Bin-Nan Wu