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巧克力產品製作技術報告
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Showing items 11-20 of 34. (4 Page(s) Totally)
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Date
Title
Authors
2012
The Perspective of Practical-based in Entrepreneurship--The Life Narrative of Chinese Clinic Director Fu
利尚仁
2021
Prediction of Sovereign Credit Risk Rating Using Sensing Technology
Yen, Chen-Ying
;
Ju, Yi-Ling
;
Sung, Shih-Fu
;
Wu, Yu-Lung
;
Su, En-Der
2015-09-20
WHAT STORIES ARE TOLD FROM A FAMILY BUSINESS AND WHEN?
Anders, W.JOHANSSON
;
Shang-Jen, LI
;
TSAI, Dun-Hou
2023-08
凱將養生飲品研發計畫
顏禎瑩
2012
台灣地方特色創意料理之媽祖晏菜色的開發
鍾幸潔
;
林文麒
;
王恩普
;
顏禎瀅
;
利尚仁
;
廖紹富
2016-11-30
員工工作價值觀與幸福感之關係-以台灣南部國際觀光旅館為例
顏禎瑩
;
賴世國
;
王恩普
2024-01-16
巧克力產品製作技術報告
喻天福
2012
應用梅醋醬於中餐健康料理之開發
覃孟雄
;
鍾幸潔
;
林文麒
2012
應用梅醋醬於健康糕點產品(低糖、低脂)之開發
覃孟雄
;
鍾幸潔
;
林文麒
2019-11
探討節慶活動策略管理之關鍵成功因素-2019台灣屏東燈會
劉上裕
;
林俊維
;
蘇家展
;
謝予欣
;
劉翊呈
;
蘇雋方
Showing items 11-20 of 34. (4 Page(s) Totally)
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