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    日期題名作者
    2016 Building Agri-food Service Supply Chain Managerial Framework: A Case Study in International Exhibition Yi-Hsuan Chen; Yun-Hui Lin; Shou-Der Weng; Wei-Shuo Lo
    2016 Building Agri-Food Service Supply Chain Managerial Framework: A Case Study in International Exhibition Yi-Hsuan Chen; Yun-Hui Lin; Shou-Der Weng; Wei-Shuo Lo
    2024-03-19 BUILDING GREEN SUPPLY CHAIN FOR RURAL TOURISM DURING AND AFTER COVID-19 羅偉碩
    2024-08-14 A Course Integrating Project Based Learning (PBL) and Industry Academia Collaboration 黎瓊麗; 謝啓昱; 謝佩恩; 謝建元
    2016-02 An Empirical Study of College Students’ Learning Satisfaction and Continuance Intention to Stick with a Blended e-Learning Environment Yi-Chien Lin; Pansy Chung; Ron Chuen Yeh; Yi-Cheng Chen
    2016-12-06 Factors Affecting the Quality of Workforce at Hanoi Department of Information and Communication Hwang, Chiou Shu; Tùng, Hoàng Thanh
    2017-10-24 The Factors Influencing Technical University Students’ Hospitality and Tourism English Vocabulary Learning Li, Chiung-Li; Lin, Yi-Chien
    2024-12-05 Feasibility of English-Medium Instruction (EMI) in Technical and Vocational Education: A Case Study in Southern Taiwan 林怡倩; 謝佩恩; 黎瓊麗
    2020 The Impact of Low-Carbon Service Operations on Responsible Tourist Behavior: The Psychological Processes of Sustainable Cultural Tourism Chang, Shu-Hsien; Hernández-Díaz, R. J.; Lo, Wei-Shuo
    2020-07 Innovative service applies to sustainable tourism: an implemented strategy Tsai, Kuang-Nan; Lo, Wei-Shuo

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